Recipe: Appetizing Simple Baked Salmon Topped with Cream Cheese

Simple Baked Salmon Topped with Cream Cheese. No need to flip the fish and make a mess. Is quick and easy food to put together and is truly gourmet. After all you'll tell yourself, why should you dress up, pay good money, wait for a seat, and.

Simple Baked Salmon Topped with Cream Cheese Sprinkle the chopped onion evenly over the cream cheese. Spray or drizzle the spinach leaves with olive oil. Sprinkle lightly with garlic powder, salt and pepper. You can cook Simple Baked Salmon Topped with Cream Cheese using 4 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Simple Baked Salmon Topped with Cream Cheese

  1. Prepare of Salmon.
  2. You need of Cream Cheese.
  3. Prepare of Optional.
  4. You need of Garlic (Tip: Buy ready pureed in jar for easy spreading).

Very flavorful and a new way to bake Salmon for me. I edited the recipe a little based on personal taste and others reviews. A sweet-savory soy sauce marinade sets the stage for these cream cheese and green onion-stuffed salmon fillets or steaks. Oven-baked, and finished with a splash of teriyaki sauce and a sprinkling of sesame seeds, they guarantee applause for the cook.

Simple Baked Salmon Topped with Cream Cheese instructions

  1. Spread a layer of cream cheese (and pureed garlic) on top of salmon.
  2. Set toaster or oven at 180 celcious and bake for 8 mins.

Sprinkle on top of the cream cheese mixture and dust with paprika. To tell when the salmon is done, it will have changed from translucent to an opaque pink. Easy Baked Salmon is on the menu! Smothered in a creamy Parmesan Cheese Sauce. This beauty of a dish is brought to you by my hubs.